Founder
Chef Anas Tabbara
Chef Anas Tabbara is a Lebanese-born chef, hailing from Dubai.
His culinary journey began at one of the most prestigious culinary schools in Switzerland, where he honed his skills and developed a unique and innovative approach to cooking.
Chef Anas who was recently recognized by the Michelin guide is renowned for his creativity and out-of-the-box thinking, constantly pushing the boundaries of traditional cuisine.
As a true traveler at heart, Chef Anas draws inspiration from his journeys around the globe.
Exploring diverse cultures and experiencing various culinary traditions, he brings an eclectic and worldly flair to his dishes.
He firmly believes that food is not just a combination of ingredients but a reflection of one’s perspective, culture, and experiencesContact us
LOCATION
Dubai, UAE
Doha, Qatar